Fragrant Lily Congee

by Lin Ma loves food

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

3

Lily is the best beauty product in autumn. The body is easy to be dry in autumn, and lily has the functions of nourishing yin, moisturizing the lungs, clearing the heart and soothing the nerves, which can effectively prevent autumn dryness. Lily also has a variety of trace elements, which can help women to replenish the vital energy, beautify and nourish the skin. Today, I used a health pot to cook a lily porridge. The fragrance is delicious, and the porridge is cooked in a health pot, so you don’t have to worry about overflowing the pot, which is very convenient!

Ingredients

Fragrant Lily Congee

1. Prepare ingredients.

2. Soak the wolfberry for 1 hour in advance.

3. After washing the rice, put it in a health pot.

4. Add lily and wolfberry.

5. Add appropriate amount of water.

6. Do not exceed the maximum water level of the health pot.

7. The health pot selects the rice porridge function, and the default time is 1.5 hours.

8. It can be eaten after the program is over.

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