1. Wash the rice
2. Two kinds of wheat kernels are cast and washed clean
3. Soak in warm water for 2 hours
4. Pour the soaked wheat kernels into the rice cooker with water
5. Start the porridge cooking program, the program defaults to 1 hour
6. Pour in the washed rice for 30 minutes and continue to cook until the end
7. Serving rice
8. Sprinkle in freeze-dried corn and stir well and serve
Tips:Freeze-dried corn kernels can also be eaten dry!
