French Orange-flavored Custard Nest
by Mingyue Dance Tsing Yi
Favorite
Difficulty
Easy
Time
30m
Serving
2
Received pure meat sausages from Jenny Jane. In this world full of additives, it is already difficult to get a pure taste. At first, I didn't expect much from the sausage.
When you make the finished product and taste the first bite while it is hot, you will know that this is the pure taste that you are looking for.
The fragrant black pepper and the tender and juicy pork collide with each other, oily but not greasy, the skin is crispy and tender on the inside, and the gravy is delicious.
Gently take a bite, soft and tender meat aroma, the flavor of black pepper is so suitable.
Shawo is commonly used in Chinese food, such as Shawo cauliflower and Shawo thousand-page tofu. It is also my favorite dish in foreign meals.
Traditional French cuisine also has the form of sand nests. This French cuisine called Casserole is usually cooked in a large and deep baking dish and baked in an oven.
When you make the finished product and taste the first bite while it is hot, you will know that this is the pure taste that you are looking for.
The fragrant black pepper and the tender and juicy pork collide with each other, oily but not greasy, the skin is crispy and tender on the inside, and the gravy is delicious.
Gently take a bite, soft and tender meat aroma, the flavor of black pepper is so suitable.
Shawo is commonly used in Chinese food, such as Shawo cauliflower and Shawo thousand-page tofu. It is also my favorite dish in foreign meals.
Traditional French cuisine also has the form of sand nests. This French cuisine called Casserole is usually cooked in a large and deep baking dish and baked in an oven.
