1. Pour yogurt into a container, add baking powder and vanilla sugar
2. Add salad oil
3. Add white sugar
4. Add flour
5. Add eggs
6. Stir all the ingredients evenly
7. Spread a thin layer of butter in the mold
8. Pour the batter into the mold, preheat the oven 180 degrees, bake for 30 to 40 minutes, until the surface is golden
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Tips:If you use a small box of yogurt, you can leave a small box as a measuring tool, corresponding to 1 box of yogurt, add 1/2 box of salad oil, 2 boxes of sugar, and 3 boxes of flour.
