[fresh and Refreshing] Mint Cheese Shrimp Balls
1.
The main materials are reserved.
2.
Wash and chop fresh mint leaves.
3.
Put it in the egg yolk liquid.
4.
Peel the prawns and cut open the shrimp string on the back.
5.
Put a little starch and cheese powder in the egg mixture, then add the shrimp and stir well.
6.
When the frying pan is hot for 6 minutes, add the shrimp balls and fry them for a while.
Tips:
Remarks:
1. Do not remove the tail when the shrimp is processed, so that it will look better when fried.
2. Shrimp is easy to cook, so it can be removed after setting the shape in the pot.
3. Because this dish uses western food, you can squeeze a little lemon juice after it is out of the pot to make it more refreshing.