Fried and Crispy King Pleurotus

Fried and Crispy King Pleurotus

by Quiet and Stop_SZTMlw

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

I usually buy and eat outside, but I made it myself today and it feels pretty good. Anyone you like can try it."

Ingredients

Fried and Crispy King Pleurotus

1. Wash the eryngii mushrooms and tear them into strips

Fried and Crispy King Pleurotus recipe

2. Salt and marinate for about 15 minutes

Fried and Crispy King Pleurotus recipe

3. The egg flour is right amount and becomes a paste

Fried and Crispy King Pleurotus recipe

4. Pour together and stir well

Fried and Crispy King Pleurotus recipe

5. Okay, let's go to the oil pan, wait until the oil is hot, let's go

Fried and Crispy King Pleurotus recipe

6. Dangdang Dangdang is more delicious with salt and pepper. You can also add minced chili or tomato sauce according to personal taste.

Fried and Crispy King Pleurotus recipe

Tips:

Be careful when it gets hot when you fry it.

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