1. Peel the edamame in advance and set aside.
2. Dried tofu and green onions are available.
3. Scallions and dried tofu are changed to knives.
4. Heat oil in a pot, add green onions and saute, add dried tofu and stir fry.
5. Add edamame and mix well.
6. Add five-spice powder, put an appropriate amount of water and simmer for a while, the beans are fully cooked.
7. Add an appropriate amount of the fresh seasoning of Mrs. Shule Vegetable.
8. Just add salt out of the pot.
9. Finished picture.
Tips:Don't need to be heavy, star in true colors! Wish you be happy!
