Fried Beans
by Food editor
Favorite
Difficulty
Easy
Time
15m
Serving
2
How to Stir Fried Beans
1. After washing the beans, fold them into small pieces, pour in the salt and knead a few more times, knead until the color changes
2. Put oil in the pot, pour into the beans when the oil is hot
3. When the beans are cooked until cooked, add garlic cloves to start the pot
Tips:The choice of snap beans should be tender. They should be smoothly distinguished from the appearance. When folding, pay attention to removing the insect eyes. Do not cover the pot. The lid will change color. It is best not to use an iron pan to fry. Easy to change color
