Fried Broad Beans with Sauerkraut
by ——YeYeYEYEYEYEYEYEYE
Favorite
Difficulty
Normal
Time
15m
Serving
3
1. The broad beans are hulled and washed.
2. Wash the sauerkraut, chopped, stir-fry in oil and serve.
3. Put oil in the pan, heat for 7 minutes, put down the ginger, sauté the minced garlic, add the broad beans and stir fry
4. When the broad beans turn color, add salt, sugar, cooking wine, sauerkraut, and stir fry.
5. Add a little water until the broad beans are cooked, add chicken essence, chopped green onion, and stir well.
