Fried Cheese Sausage
by Not fat food
Favorite
Difficulty
Easy
Time
5m
Serving
1
Fried Cheese Sausage
1. Minced pork mixed with flour
2. Pour the seasoning and stir evenly
3. Spread the stirred meat puree on the plastic wrap and put the cheese sticks
4. Roll it up and put it in the freezer to form
5. Coat the egg liquid with bread crumbs, repeat twice
6. Heat oil in the pot and fry for 10 minutes
