Fried Chives with Egg
1.
Wash the leek and cut into sections for later use. Prepare two more eggs. The required materials are ready. It's very simple.
2.
Pour oil in the hot pan, then beat two eggs.
3.
After the eggs are fried, add the sliced chives.
4.
Stir-fry for a while, add light soy sauce and salt. Can be out of the pot.
5.
Dangdangdang. The delicious fried leek is ready to eat, it is delicious π