Fried Corn Beans

by Fresh water bamboo

4.6 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Fried Corn Beans

1. Wash cowpea and cut into sections

2. Put water in a pot, add salt to a boil, add the beans and cook for 2 minutes, remove the cold water

3. Wash the baby corn

4. Cut diagonally into sections

5. Put oil in the pan, add the corn shoots and stir fry

6. Add the beans and stir fry

7. Season with salt, add flavor to the cooking wine, stir-fry well and take it out of the pot

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