Fried Dried Bean Curd with Shrimp and Okra

Fried Dried Bean Curd with Shrimp and Okra

by West Mountain Beans

5.0 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Eating okra is very popular in recent years, and it does not know how many doses of okra can be eaten to achieve beneficial health effects. But okra is easy to handle, and it is very suitable as a breakfast side dish. "

Ingredients

Fried Dried Bean Curd with Shrimp and Okra

1. Dried white beans cut into strips

Fried Dried Bean Curd with Shrimp and Okra recipe

2. Toss the shrimp with cooking wine, a little salt, starch and a little ginger powder

Fried Dried Bean Curd with Shrimp and Okra recipe

3. Boil the okra for a few minutes

Fried Dried Bean Curd with Shrimp and Okra recipe

4. Head off and cut diagonally

Fried Dried Bean Curd with Shrimp and Okra recipe

5. Pour a little oil in the pan and stir-fry dried tofu

Fried Dried Bean Curd with Shrimp and Okra recipe

6. Pour out dried tofu and stir-fry shrimps in oil

Fried Dried Bean Curd with Shrimp and Okra recipe

7. After the shrimp is fried and served, pour a little oil and add the okra

Fried Dried Bean Curd with Shrimp and Okra recipe

8. Stir fry, add dried tofu

Fried Dried Bean Curd with Shrimp and Okra recipe

9. Finally put the shrimp

Fried Dried Bean Curd with Shrimp and Okra recipe

10. Sprinkle salt and white pepper before serving

Fried Dried Bean Curd with Shrimp and Okra recipe

11. Loading

Fried Dried Bean Curd with Shrimp and Okra recipe

12. Because it was made in the morning, the seasoning was simple, and there was no use of scallions, ginger, garlic, etc.

Fried Dried Bean Curd with Shrimp and Okra recipe

13. Very light smell

Fried Dried Bean Curd with Shrimp and Okra recipe

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