Fried Dried Fish

Fried Dried Fish

by Brother Xiao Tang

4.6 (1)
Favorite
2

Difficulty

Hard

Time

30m

Serving

2

Dried fish is a specialty of Sichuan. Some people miss their hometown, so they will take some dried fish to work outside, and eat them when they miss their hometown. "

Ingredients

Fried Dried Fish

1. Finished picture.

Fried Dried Fish recipe

2. Prepare a dried fish and cut it into a strip with scissors.

Fried Dried Fish recipe

3. Prepare a bowl of glutinous rice, add Chinese pepper, chili noodles, and ground pepper.

Fried Dried Fish recipe

4. Then put it into a food processor and smash it, add salt, chicken essence, and monosodium glutamate.

Fried Dried Fish recipe

5. Spread the dried fish over a layer of glutinous rice paste.

Fried Dried Fish recipe

6. Heat the oil to 80% hot, and fry it in a pan until golden brown.

Fried Dried Fish recipe

7. Finally, take out the plate.

Fried Dried Fish recipe

8. Finished picture.

Fried Dried Fish recipe

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