Fried Dumplings with Sauerkraut

Fried Dumplings with Sauerkraut

by Yu (from Tencent...)

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

If this dish was made by the first person of mine, please cheer for me, please like it

Ingredients

Fried Dumplings with Sauerkraut

1. A bag of frozen dumplings

Fried Dumplings with Sauerkraut recipe

2. Glutinous rice balls coated with cornstarch

Fried Dumplings with Sauerkraut recipe

3. Put the oil in the pot and heat it to 70% hot

Fried Dumplings with Sauerkraut recipe

4. Into the pot

Fried Dumplings with Sauerkraut recipe

5. Fry until golden and pour out

Fried Dumplings with Sauerkraut recipe

6. Add sauerkraut

Fried Dumplings with Sauerkraut recipe

7. Add the shallots

Fried Dumplings with Sauerkraut recipe

Tips:

The glutinous rice balls are coated in flour because they won’t stick together when they are put in the oil pan. They need to be fried for a while, otherwise they will be cooked on the outside but raw inside

Comments

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