Fried Egg Black Fungus Ramen
by Flower fish
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Ingredients: Ramen.
2. Black fungus (soaked and cleaned).
3. egg.
4. Chives.
5. Put some oil on the pan and heat it up, beat in the eggs and fry them on both sides, set aside.
6. Heat oil in another pot, add black fungus and stir fry.
7. Then, add an appropriate amount of water, add the 90-carat noodles, turn it over, and boil.
8. Then, add some light soy sauce, salt, and chicken essence to taste, turn off the heat and cook.
9. Finally, add the fried eggs, sprinkle with chives, and serve.
