Fried Egg Dumplings

Fried Egg Dumplings

by Little Grassroots Family Food

5.0 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Have you ever had leftover dumplings in your family? I believe everyone will answer, yes, we usually re-steam or fry the dumplings left over. Today, let’s change the way of eating and make an egg-fried dumpling. It’s not bad:"

Ingredients

Fried Egg Dumplings

1. Leftover dumplings

Fried Egg Dumplings recipe

2. Add a small amount of salt to the egg mixture and stir well

Fried Egg Dumplings recipe

3. Add bottom oil to the pot

Fried Egg Dumplings recipe

4. When it is warm, put the dumplings on top and fry them slowly for a while

Fried Egg Dumplings recipe

5. Then pour the egg liquid into the pot, as shown in the figure

Fried Egg Dumplings recipe

6. Cover the pot, low heat, and simmer for a while

Fried Egg Dumplings recipe

7. Separate the dumplings and use a spatula

Fried Egg Dumplings recipe

8. Then put it on a serving plate and sprinkle with your favorite sauce.

Fried Egg Dumplings recipe

Tips:

As long as you don’t fry the pan

Comments

Sign in to comment

Similar recipes

Quick Breakfast-fried Dumplings with Eggs recipe

Quick Breakfast-fried Dumplings with Eggs

Cooked Dumplings, Oil, Salt
Hot and Sour Fried Dumplings recipe

Hot and Sour Fried Dumplings

Cooked Dumplings, Millet Pepper, Pepper
Ice Flower Dumplings recipe

Ice Flower Dumplings

Cooked Dumplings, Flour, Water
Lace Fried Dumplings recipe

Lace Fried Dumplings

Cooked Dumplings, Flour, Oil
Fried Dumplings with Eggs recipe

Fried Dumplings with Eggs

Cooked Dumplings, Egg, Black Sesame
Fried Dumplings with Ice Flower recipe

Fried Dumplings with Ice Flower

Cooked Dumplings, Flour, Water
#快手懒人饭#fried Dumplings recipe

#快手懒人饭#fried Dumplings

Cooked Dumplings, Egg, Starch
Fried Dumplings recipe

Fried Dumplings

Cooked Dumplings, Oil