Fried Eggs on Toast

by Flower fish

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Wake up early in the morning, playing on the computer is hungry, there are eggs and toast at home, I made a simple and nutritious breakfast for myself, when I eat it with a glass of milk, it is more nutritious. . . "

Fried Eggs on Toast

1. Ingredients: eggs, toast bread

2. Place the toast bread on the chopping board and press a hole in the middle of the round mold.

3. Put the saucepan on the heat and pour oil, over a low heat, put in the toast bread.

4. Then, beat the egg into the hole in the toast.

5. Finally, add the right amount of salt.

6. Fry until golden on both sides and serve.

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