Fried Eggs with Perilla and Dried Shrimp

Fried Eggs with Perilla and Dried Shrimp

by Sister Xin's Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Fried Eggs with Perilla and Dried Shrimp

1. Chop fresh basil leaves. Xiami forgot to take pictures.

Fried Eggs with Perilla and Dried Shrimp recipe

2. Beat the eggs in a bowl.

Fried Eggs with Perilla and Dried Shrimp recipe

3. Add dried shrimps, perilla, salt and pepper and mix well.

Fried Eggs with Perilla and Dried Shrimp recipe

4. Heat oil in the pan, pour some into the pan with a spoon.

Fried Eggs with Perilla and Dried Shrimp recipe

5. After frying one side, turn it over and fry the other side.

Fried Eggs with Perilla and Dried Shrimp recipe

6. It's ready for serving.

Fried Eggs with Perilla and Dried Shrimp recipe

Tips:

Shrimp should be dried, don't use shrimps, shrimps are not cooked well, and shrimp skins are also fine.

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