Fried Eggs with Wolfberry Sprouts
1.
Prepare the ingredients.
2.
Separate the white and yolk of the egg.
3.
Wash the wolfberry buds, blanch them in boiling water for a while, and pick them up.
4.
Chopped blanched wolfberry buds.
5.
Add the wolfberry sprouts to the egg whites, add a little salt, and mix well.
6.
Heat a small frying pan, add a few drops of oil, scoop the egg yolks and fry for a while, then add the wolfberry egg mixture.
7.
Slightly solidify, turn it over and fry for a while.