Fried Eggs with Wolfberry Sprouts
                            
                                1.
                                Prepare the ingredients.
                                    
                            
                            
                                2.
                                Separate the white and yolk of the egg.
                                    
                            
                            
                                3.
                                Wash the wolfberry buds, blanch them in boiling water for a while, and pick them up.
                                    
                            
                            
                                4.
                                Chopped blanched wolfberry buds.
                                    
                            
                            
                                5.
                                Add the wolfberry sprouts to the egg whites, add a little salt, and mix well.
                                    
                            
                            
                                6.
                                Heat a small frying pan, add a few drops of oil, scoop the egg yolks and fry for a while, then add the wolfberry egg mixture.
                                    
                            
                            
                                7.
                                Slightly solidify, turn it over and fry for a while.