Fried Fish Cubes with Green Pepper

Fried Fish Cubes with Green Pepper

by Kiss mom

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

I bought a small silver carp 2 and a half jin, and stir-fried it with a few spicy peppers. It was delicious. You must use spicy green peppers to make it delicious.

I like to eat with this kind of fish soup bibimbap~~"

Ingredients

Fried Fish Cubes with Green Pepper

1. After the fish is washed and cut into pieces, it is immersed in light salt water to remove the fishy and keep the fish tender.

Fried Fish Cubes with Green Pepper recipe

2. Three hot peppers.

Fried Fish Cubes with Green Pepper recipe

3. Cut into cubes.

Fried Fish Cubes with Green Pepper recipe

4. The fish fillets are dehydrated.

Fried Fish Cubes with Green Pepper recipe

5. Add oil to the pot and stir in the minced ginger and garlic.

Fried Fish Cubes with Green Pepper recipe

6. Into the fish pieces.

Fried Fish Cubes with Green Pepper recipe

7. Stir fry a little, add cooking wine.

Fried Fish Cubes with Green Pepper recipe

8. Use a spatula to prevent it from sticking to the bottom, then add an appropriate amount of cold water, cover the pot and cook for a while.

Fried Fish Cubes with Green Pepper recipe

9. After the soup is boiled, use a spatula to gently push for a week, add the green peppers, and then cover the pot to boil to collect the soup.

Fried Fish Cubes with Green Pepper recipe

10. When the soup is almost received, season with salt, add the chives and mix gently with a spatula.

Fried Fish Cubes with Green Pepper recipe

11. Put the pot into the pot.

Fried Fish Cubes with Green Pepper recipe

Tips:

Because the fish is very tender, the spatula can not be used vigorously, just gently push, otherwise it will break the fish.

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