Fried Gluten➕lao Ganma

Name: Fried Gluten➕lao Ganma
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 2 pieces Gluten; A tablespoon Old godmother; Some Salt Chicken Soy Sauce Cooking Wine

by Lost 8299

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

Ingredients

2 pieces Gluten
A tablespoon Old Godmother
Some Salt Chicken Soy Sauce Cooking Wine

Fried Gluten➕lao Ganma

1. Gluten slices

2. Scallion and garlic cut open

3. Dry the pan and heat the oil, add the shallots and garlic and saute

4. Add the gluten and fry until golden. Add appropriate amount of water. Add the right amount of salt chicken soy sauce, you can add a small amount of cooking wine to taste. After the water is absorbed, add a spoonful of Lao Gan Ma. Stir fry evenly. You can serve it. Sprinkle some chopped green onion at the end