Fried Goose Eggs with Dandelion
by Mobile user 2869_hre3
Favorite
Difficulty
Normal
Time
30m
Serving
2
1. Clean the dandelions dug outdoors.
2. Chop the dandelion.
3. Put a small half teaspoon of salt.
4. Beat a goose egg.
5. Stir well.
6. Heat the pan and put the oil, add the chopped green onion and sauté.
7. Pour in the stir-fried vegetables and stir fry.
8. Fry it out 😋.
Buy on JD
Buy on Amazon