Fried Ham with Red Pepper and Celery
1.
Prepare the materials, wash the washed celery, cut into sections and then cut into thick shreds; slice the ham; cut the red pepper into thick strips;
2.
Put an appropriate amount of vegetable oil in the wok to heat up, add sliced ham and fry until fragrant;
3.
Add the red pepper strips and stir fry for a fragrance;
4.
Add celery and stir fry until cooked;
5.
Add salt, pick up the pot and put it on the plate;