Fried Lake Shrimp

by Han Xiaoqian

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

Can be eaten as a snack

Fried Lake Shrimp

1. Wash the shrimp and drain the water

2. Add cooking wine, salt, pepper, chicken essence and marinate for an hour or half an hour

3. Add flour and mix well, add an egg and mix well, pour into the pan and fry until golden

Tips:

Delicious,

Comments

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