Fried Lamb Liver

Fried Lamb Liver

by Catkins 1982

5.0 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Ingredients

Fried Lamb Liver

1. Prepared materials.

Fried Lamb Liver recipe

2. Lamb liver slices.

Fried Lamb Liver recipe

3. Boil water in a milk pan, add some white vinegar, and blanch the lamb liver.

Fried Lamb Liver recipe

4. Cut green pepper into pieces, garlic and mince onion and ginger.

Fried Lamb Liver recipe

5. Add bottom oil to the pot, add green onion, ginger, garlic and pepper to the pot.

Fried Lamb Liver recipe

6. Add green pepper and stir fry.

Fried Lamb Liver recipe

7. Add lamb liver and stir fry.

Fried Lamb Liver recipe

8. Add a spoonful of cooking wine, a spoonful of fuel, and a spoonful of soy sauce, five-spice powder, and white pepper to taste.

Fried Lamb Liver recipe

9. Stir fry evenly.

Fried Lamb Liver recipe

10. Plate.

Fried Lamb Liver recipe

Comments

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