Fried Lentils with Shrimp Paste

by Kang Kang 1818

4.7 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Lentils are rich in nutrients, including protein and fiber, which have the effect of relieving dampness and relieving heat. . Patients with tumors should eat lentils frequently, which has a certain auxiliary dietary effect. "

Ingredients

Fried Lentils with Shrimp Paste

1. The lentils are cleaned and soaked in salt water for about 10 minutes

2. Then shred

3. Beat the eggs in a bowl, chop the green onion and garlic and set aside

4. Beat the eggs, scoop 2 spoons of shrimp paste and stir well

5. Pour the oil in the wok, stir-fry the shrimp paste and egg mixture, stir-fry, set aside and set aside

6. Pour oil in another pot and sauté the chives and garlic

7. Pour shredded lentils and stir fry

8. Add a little water in the meantime and continue to stir fry

9. Add scrambled eggs

10. Stir fry evenly

Tips:
The shrimp paste itself has saltiness, no need to add salt.

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