Fried Lobster

Name: Fried Lobster
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 catty lobster; Some Cooking oil; 4, 5 garlic; 1 short section ginger; 2 pcs Millet spicy; 1 piece green pepper; Some salt

by Yuan Manman

4.8 (1)

Favorite

7

Difficulty

Easy

Time

10m

Serving

3

If you like spicy food, you can add more millet to make it spicy. If you are afraid of fishy smell, you can add a small spoonful of cooking wine in addition to salting.

Ingredients

1 catty Lobster
Some Cooking Oil
4, 5 Garlic

Buy on JD Buy on Amazon
1 short section Ginger

Buy on JD Buy on Amazon
2 pcs Millet Spicy
1 piece Green Pepper
Some Salt

Buy on JD Buy on Amazon

Fried Lobster

1. Prepare the main ingredients. Wash the shrimp and cut open the back with scissors to remove the black shrimp thread. Then add a little salt to marinate for a while to remove the fishy smell.