1. Ready meatballs
2. Meatball slices
3. Wash the snap beans
4.
5. Cut some ginger garlic shallot
6. Heat oil in a wok, sauté ginger and garlic until fragrant
7. Add meatballs and stir fry a few times
8. Add the beans and fry together, add some red pepper at the back, season with salt and chicken essence and fry well
9. Loading
Tips:1. Put the meatballs and stir fry for a while, you can add some soy sauce or cooking wine and stir fry.
2. When frying the beans, add a little water and simmer, the beans will be easy to cook.
