Fried Melon Slices with Egg

by Gluttonous

5.0 (1)
Favorite
1

Difficulty

Normal

Time

10m

Serving

2

This is a home-cooked vegetarian dish with balanced nutrition. Eggs are rich in nutrients and are commonly used ingredients in home-cooked dishes. Cucumbers are rich in vitamins. Eggs and cucumbers are cooked together, and it is a good and inexpensive delicacy suitable for all ages. "

Fried Melon Slices with Egg

1. Main ingredients: egg cucumber.

2. Beat the eggs into egg liquid.

3. Wash and slice cucumbers.

4. Add a little oil to the pan to heat up, fry the egg mixture into an omelet, and serve

5. Leave the bottom oil in the pot and fry the scallions.

6. Add cucumber slices and stir-fry evenly.

7. Add appropriate amount of oyster sauce.

8. Continue to stir fry and season with salt.

9. Put the eggs in.

10. Stir well and turn off the heat.

11. Put it out of the pot and serve it on a plate.

Tips:

1. Cucumbers should not be fried for a long time, just stir them well.
2. Add proper amount of oyster sauce to enhance flavor and color.

Comments

Similar recipes

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber

Seasonal Vegetable Juice

Cucumber, Apple, Bean Sprouts

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot

Seasonal Vegetable Cucumber Roll

Cucumber, Lettuce, Carrot

Hot and Sour Soup

Cucumber, Shiitake Mushrooms, Ham

Kuaishou Korean Cold Noodles

Cold Noodles, Broth, Salt