1. Main ingredients: egg cucumber.
2. Beat the eggs into egg liquid.
3. Wash and slice cucumbers.
4. Add a little oil to the pan to heat up, fry the egg mixture into an omelet, and serve
5. Leave the bottom oil in the pot and fry the scallions.
6. Add cucumber slices and stir-fry evenly.
7. Add appropriate amount of oyster sauce.
8. Continue to stir fry and season with salt.
9. Put the eggs in.
10. Stir well and turn off the heat.
11. Put it out of the pot and serve it on a plate.
Tips:1. Cucumbers should not be fried for a long time, just stir them well.
2. Add proper amount of oyster sauce to enhance flavor and color.
