Fried Noodles

Name: Fried Noodles
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 150g noodles; 100g vegetables; 2 pcs Dried chili; Some Soy sauce; Some salt

by Michelle jzhzlljyf123

4.7 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Everyone likes to simplistic meals, and sometimes just eat some instant noodles, but instant noodles are definitely not nutritious. Fried noodles are very simple to make. You only need green vegetables and noodles. If you like spicy food, you can add a little chili to taste better.

Ingredients

150g Noodles
100g Vegetables
2 pcs Dried Chili
Some Soy Sauce
Some Salt

Fried Noodles

1. Prepare the ingredients and wash the vegetables

2. Add the noodles after the water is boiled, adjust the softness and hardness of the noodles by yourself

3. Remove the noodles into cold water, strain off the cold water and set aside

4. Pour an appropriate amount of oil into the pot, add green vegetables, and fry until broken

5. Pour in the noodles, soy sauce, salt and chopped chili, stir fry, and fry until the juice is dry, a little burnt, and the taste is better.

6. Serve and enjoy

Tips:
The time for the fried noodles is according to your preference, you can also fry it until the soy sauce is colored. I like to eat the kind of burnt fragrant, I think it tastes better