Fried Noodles with Crispy Sausage in Xo Sauce

Fried Noodles with Crispy Sausage in Xo Sauce

by Q pig baby

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

This is the noodles I made by pressing the noodles myself. The taste is strong, like Lanzhou Ramen, it is very delicious. In addition to the way of eating bibimbap sauce noodles, adding some XO sauce, soy sauce, and sesame oil to stir-fry them evenly, which is also my favorite way to eat. Of course, a pack of crispy sausage or a side dish of fried egg with soy sauce is indispensable. Breakfast or dinner can meet the requirements of the stomach. It's not that I don't like noodle soup, but that the broth is too troublesome and time-consuming, so it's better to mix it dry to taste and save trouble.

Ingredients

Fried Noodles with Crispy Sausage in Xo Sauce

1. Preparation: 1 packet of honey-flavored crispy sausage (very delicious), XO sauce, 120 grams of homemade noodles.

Fried Noodles with Crispy Sausage in Xo Sauce recipe

2. Under the boiling water, use chopsticks to break up the noodles and bring to a boil on high heat.

Fried Noodles with Crispy Sausage in Xo Sauce recipe

3. Add a small bowl of water when the water is boiling, pour a small bowl of water when it boils again, repeat twice, turn off the heat when it boils for the third time, and pick up the noodles.

Fried Noodles with Crispy Sausage in Xo Sauce recipe

4. Put the oil in the frying pan, add the crispy sausage, fry until the skin bursts, pour in a little light soy sauce, stir-fry evenly, set aside.

Fried Noodles with Crispy Sausage in Xo Sauce recipe

5. Pour the cooked noodles into a frying pan, heat it on low heat, add appropriate amount of soy sauce, XO sauce, and sesame oil, and stir-fry evenly.

Fried Noodles with Crispy Sausage in Xo Sauce recipe

6. Finally, put the fried crispy sausage in and start.

Fried Noodles with Crispy Sausage in Xo Sauce recipe

Tips:

It is best to boil the noodles with 3 points of water (add water to boiling, add water to boiling, repeat 3 times), so that the noodles are guaranteed to be cooked and not live.

Comments

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