1. Wash and dice shiitake mushrooms
2. Cook the noodles in a pot
3. Fish out for spare
4. Stir-fry diced shiitake mushrooms in hot oil
5. Add a spoonful of salt and stir fry
6. Pour in the cooked noodles
7. Add light soy sauce and stir evenly
8. Finished product
Tips:Don't cook the noodles too soft or it will get rotten during frying. My cooking is a bit too soft
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