Fried Noodles with Hot Pepper Pork and Cauliflower
1.
Ingredients: cooked pork (cut), hot pepper (cleaned and cut), cauliflower (cleaned), noodles (blanched too cold)
2.
Boil the washed cauliflower in a pot of clean water until cooked and remove.
3.
Pour the oil in the saucepan and heat, add the cut cooked pork, and add some light soy sauce.
4.
Stir fry.
5.
Next, stir in the cut peppers and stir fry.
6.
Then, combine the cold noodles and blanched cauliflower and stir fry.
7.
Finally, add the right amount of salt.
8.
Saute and stir well, serve.