Fried Noodles with Noodles
1.
Wash the noodle dishes.
2.
Take it out of boiling water.
3.
The vermicelli Chuojiu matured and fished out.
4.
Heat an appropriate amount of oil in a pot, stir-fry the chopped green onion, millet pepper, and peppercorns until fragrant.
5.
Add the noodle dishes and vermicelli, stir fry twice, and pour into half a bowl of boiling water.
6.
Season with salt and chicken essence.
7.
Stir and turn off the heat and serve.
8.
Finished product.
9.
Finished product.