Fried Noodles with Shiitake and Ham

Fried Noodles with Shiitake and Ham

by Twilight Snow

4.8 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

The protein of shiitake mushrooms contains 18 kinds of amino acids. And the 8 kinds of amino acids necessary for the human body, shiitake mushrooms account for 7 kinds. Shiitake mushrooms also contain a large amount of glutamic acid, various sugars, etc., and these are the important substances that constitute the inherent fragrance and flavor of the nutritional value of Shiitake mushrooms. Therefore, nutritionists claim that the nutritional value of shiitake mushrooms is four times that of beef, and they call shiitake mushrooms "the pinnacle of plant food".

Ingredients

Fried Noodles with Shiitake and Ham

1. Prepare the noodles

Fried Noodles with Shiitake and Ham recipe

2. Cut shiitake mushrooms into slices, shred green peppers and carrots

Fried Noodles with Shiitake and Ham recipe

3. Boil water in a pot, add the noodles and cook for two minutes

Fried Noodles with Shiitake and Ham recipe

4. Pour the cooked noodles into cold boiling water and blanch it to drain the water

Fried Noodles with Shiitake and Ham recipe

5. Add a proper amount of oil to the pot, pour in the vegetable ham sausage and stir fry

Fried Noodles with Shiitake and Ham recipe

6. Add a spoonful of oyster sauce and stir-fry evenly with a spoonful of light soy sauce

Fried Noodles with Shiitake and Ham recipe

7. Add some chicken essence to taste before cooking

Fried Noodles with Shiitake and Ham recipe

8. Finished product

Fried Noodles with Shiitake and Ham recipe

Comments

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