Fried Noodles with Snow Peas

Name: Fried Noodles with Snow Peas
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g noodles; 250g Snow peas; 1 carrot; 1 Sausage; 4 Small onions; 1 tablespoon Fuel consumption; 1 tablespoon Soy sauce; 1/2 a spoon Cooking Wine; a little Cooking oil; a little Sugar; a little salt

by 緈ed rice bucket

5.0 (1)

Favorite

4

Difficulty

Easy

Time

15m

Serving

2

Like snow peas and noodles, they unintentionally combine together! Found it's really good...

Fried Noodles with Snow Peas

1. Boil the noodles until they are 80 or 90 minutes cooked, remove the cold water, drain, add a little cooking oil and stir well and set aside!

2. Cut all the ingredients and set aside!

3. Add the sausages in the hot pot with cold oil, fry them to create a flavor, then add onions and carrots in turn! Stir fry after adding snow peas!

4. Add oil, soy sauce, cooking wine, salt, sugar to snow peas when they change color! Stir fry evenly!

5. Add the noodles and stir fry to ensure that all the ingredients are evenly wrapped in the soup! Sprinkle crushed black pepper before serving, drizzle with a little sesame oil, and stir-fry for a while!