Fried Noodles with Sweet Potato Leaves

by Leer 6395

4.8 (1)
Favorite
3

Difficulty

Normal

Time

30m

Serving

3

Home-cooked breakfast

Fried Noodles with Sweet Potato Leaves

1. Prepare village materials

2. Heat the pan into the oil

3. Saute ginger

4. Add sweet potato leaves

5. Stir-fry until the sweet potato leaves are broken, add the noodles

6. Add salt

7. Add raw extract

8. Stir fry evenly

9. Stir-fry until the color is even

10. Out of the pot

Tips:

The noodles should not be soaked too softly, and the hardness should be moderate

Comments

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