Fried Oyster Egg
by Tongbao
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: oysters, eggs, carrots, green onions.
2. Wash the oysters in the flying water and remove them to control the water.
3. Add salt and pepper to marinate for a while.
4. Beat eggs, mince carrots, and chopped green onions.
5. Put a little more oil in the pan and stir-fry the carrots for 3 seconds.
6. Then pour the egg mixture.
7. When the egg liquid is about to solidify, pour the oysters and stir-fry evenly.
8. Sprinkle in chopped green onion and season with salt.
9. ........
