1. Wash the peanuts with a strainer
2. Drain the water
3. Put oil in the pot, pour peanuts
4. Slowly fry on low heat until the peanuts are cracked
5. The peanuts turn slightly yellow and can be taken out
6. Sprinkle with salt or pepper while it is hot, and stir well
Tips:Fried peanuts in the pan with cold oil, slowly heat up and fry until
