Fried Pork Strips with Snow Beans

Fried Pork Strips with Snow Beans

by April Bean

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

It is said that snow peas are called snow peas in China and Chinese peas in the Netherlands. Quite funny, but snow peas is indeed very nutritious, and they are good when eaten raw. Fried pork is more suitable! "

Ingredients

Fried Pork Strips with Snow Beans

1. Meat strips such as meatloaf are just different in shape!

Fried Pork Strips with Snow Beans recipe

2. The two ends of the snow peas need to be processed. Tear off the sides and clean them.

Fried Pork Strips with Snow Beans recipe

3. Slice the meat strips, do not need to be too thin, about 3cm.

Fried Pork Strips with Snow Beans recipe

4. Put the meat strips in the oil first.

Fried Pork Strips with Snow Beans recipe

5. Fry until golden on both sides.

Fried Pork Strips with Snow Beans recipe

6. In a separate pot, add a small amount of garlic to stir-fry snow peas.

Fried Pork Strips with Snow Beans recipe

7. Stir fry together with garlic noodles after frying.

Fried Pork Strips with Snow Beans recipe

8. After frying snow peas and garlic sprouts, add the fried pork strips and stir fry together, just seasoning!

Fried Pork Strips with Snow Beans recipe

9. Finished product.

Fried Pork Strips with Snow Beans recipe

Tips:

The meat strips contain oil, so add a little oil when frying!

Comments

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