Fried Pork with Cucumber
1.
Heat the wok, pour the fatty meat slices into the pan and stir fry.
2.
Slowly fry, fry out the oil in the fat.
3.
Spoon in a spoonful of soy sauce and stir fry with the meat slices until fragrant.
4.
Peel and slice cucumbers, put them in a pot, and stir fry for two minutes.
5.
Top with some light soy sauce.
6.
Fried pork with cucumber.