Fried Pork with Shredded Potatoes

Fried Pork with Shredded Potatoes

1. Prepare the ingredients

2. Hot pot pour oil

3. Heat the oil and pour into the shredded pork, stir fry a few times

4. Pour a little oyster sauce and cooking wine, stir fry a few times

5. Add a little water and cook until the juice is collected

6. Pour shredded potatoes and carrots and stir fry until the potatoes are slightly transparent

7. Add green pepper shreds and stir fry a few times

8. Add a little salt and stir fry a few times to get out of the pot

Tips:

It’s really a challenge to take photos while frying...