Fried Pork with Sweet Potato Chips
by Haha 111
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Lean meat slices, put soy sauce, cooking wine, pepper powder, pickled sweet potato slices and green pepper slices
2. Heat oil in the pot, add the peppercorns until fragrant, remove the peppercorns, and add the marinated lean meat. stir fry
3. Stir-fry evenly, add cooking wine, soy sauce, green onion, ginger, garlic, continue to stir-fry, add bean paste, color and taste!
4. Stir-fry the meat and set it aside for later use.
5. Add a small amount of oil to the pot, fry the sweet potato and green pepper, the sweet potato slightly changes color, and add the previous meat. stir fry
6. Stir-fry until the sweet potatoes are slightly soft and out of the pan!
7. Newly tried daydream, very good!
