Fried Prawns with Snow Peas
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: white prawns (cleaned), snow peas (picked and washed)
2. Put the picked and washed snow peas into a pot of clean water, boil them until they are broken, and remove them.
3. Pour the oil in the pot to heat, add the cleaned Jiangbai prawns, and add an appropriate amount of cooking wine.
4. Stir fry until cooked.
5. Then, add the blanched snow peas and stir fry.
6. Then, add an appropriate amount of salt.
7. Saute and stir well, serve.
