Fried Pumpkin with Old Fritters
1.
Peel the pumpkin, wash, slice, and put in a bowl for later use.
2.
Cut the fritters and put them in a bowl for later use.
3.
Add oil to the pot and heat, slap the garlic head into the pot until fragrant.
4.
Pour the pumpkin into the pot and stir-fry evenly.
5.
After the pumpkin is cooked quickly, pour the old fried dough sticks, add the green onions, add a small amount of boiling water, and stir-fry for 1 minute.
6.
Finally, add salt to taste, mix well and serve.
7.
Bowl.
Tips:
Youtiao is salty, don't add too much salt.