Fried Purple Sweet Potato

by Shui Qingqing

5.0 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

Fried Purple Sweet Potato

1. Peel the purple sweet potato.

2. Xian net slices.

3. Put the sliced potato chips into a hot oil pan and fry them over low heat.

4. When it is slightly cooked, add salt or sugar to taste.

5. Fry the purple sweet potato, put a proper amount of garlic leaves or chives, and it will be out of the pan.

6. Serve fried purple sweet potato.

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