Fried Purple Sweet Potato Ball
by Cloud puppet
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Ingredients: peeled and steamed purple sweet potato, mashed into puree. Pour in an appropriate amount of muslin yogurt and knead evenly.
2. Knead into small balls.
3. Knead the flour and pure milk (you can use water instead) to form a dough and let it sit for half an hour.
4. The flour is wrapped around the purple sweet potato, and then wrapped in sesame seeds.
5. When the oil is hot, turn off the fire and fry it slowly.
6. Well, you can enjoy it with mango sago.
Tips:Like to eat something sweet, you can add sugar when kneading the purple potato filling or flour.
