Fried Rice Cake with Dried Intestines

Name: Fried Rice Cake with Dried Intestines
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Rice cake slices; 1 Dry intestine; Some Chinese cabbage; Some Sweet chili sauce; 1 spoon salt; 1 tablespoon Sugar; a little Cooking oil

by Life fast

5.0 (1)

Favorite

3

Difficulty

Easy

Time

20m

Serving

2

Dry intestines are homemade, and the article published earlier has detailed methods.
Stir-fried rice cakes with dried intestines don’t have a taste~"

Ingredients

Some Rice Cake Slices
1 Dry Intestine
Some Chinese Cabbage
Some Sweet Chili Sauce
1 spoon Salt

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1 tablespoon Sugar

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a little Cooking Oil

Fried Rice Cake with Dried Intestines

1. Blanch the rice cakes and drain them for later use.

2. Cut the cabbage and dried sausage for later use.

3. Put the sweet chili sauce in a bowl, add sugar and salt.

4. Add a little water and stir well.

5. Heat the oil in the pan, add the dried intestines and stir fry to get the oil out, add the cabbage and stir-fry until soft, add the rice cake slices and the adjusted sweet and spicy sauce, stir quickly and evenly out of the pan.