Fried Rice Cake with Shrimp

by Yurun Begonia

4.6 (1)

Favorite

1

Difficulty

Easy

Time

5m

Serving

2

Nian gao is a special food of the Han nationality's New Year festival. It has many methods, different methods use different raw materials, each is delicious and delicious, adding some green vegetables to stir-fry rice cakes, the nutrition is more comprehensive and rich!

Ingredients

250g Rice Cake
100g Sweet Corn Kernels
100g Shrimp
15ml Peanut Oil
A small amount Salt

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20g Shallot

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30g Carrot
50g Broccoli

Fried Rice Cake with Shrimp

1. Prepare the ingredients: remove the shrimp thread from the shrimp

2. Heat oil in the pan, add the shrimp and stir fry until the color changes

3. Add carrots and diced green onions

4. Put the sweet corn kernels in

5. Add the rice cake and stir fry a few times

6. Add sweet corn juice and stir fry for a while

7. Add broccoli

8. Add a pinch of salt and stir well

Tips:
The sweet corn kernels are used, and there is soup in it, so just pour in the soup without adding water.

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